Specialty Utensils
Party Spreader
Size: blade 3 3/8″, overall 6 7/8″
Uses: Specifically designed to make spreading dips, jams, and butters easy!
To purchase this item, please call us at 972-221-5964
Quick Edge Knife Sharpener
Size: 3 1/2″ long by 1 1/2″ wide by 2″ tall
Uses: Simply pull your blade between the wheels to sharpen. You will enjoy how remarkably easy it is to sharpen your knives!
To purchase this item, please call us at 972-221-5964
Vegetable Peeler
Size: blade 1 3/4″, overall 7 1/4″
Uses: When the peeler was introduced it was an immediate hit and today remains one of the most mentioned products we sell! A must for every kitchen!
To purchase this item, please call us at 972-221-5964
Spatula
Size: face 8 3/8″ x 2″, overall 8 3/4″
Uses: It’s constructed with high-quality stainless steel, resulting in a durable face that will not bend or break, perfect for cooking and serving.
To purchase this item, please call us at 972-221-5964
Serrated Pie Server
Size: triangle face 4 1/8″ x 2 1/8″, overall 9 1/4″
Uses: Easily cut pies, cakes, and quiches, for one-tool serving.
To purchase this item, please call us at 972-221-5964
Pizza Cutter
Size: wheel 3″ diameter, overall 7 5/8″
Uses: Quickly cut all types of pizza – frozen, homemade, carry-out and delivery.
To purchase this item, please call us at 972-221-5964
Cheese Knife
Size: blade 5 1/4″, overall 9 5/8″
Uses: Cut and serve both hard and soft cheeses with style.
To purchase this item, please call us at 972-221-5964
Carving Fork
Size: tines 5 1/8″, overall 9 1/2″
Uses: Designed to be used for carving and lifting cooked meats
To purchase this item, please call us at 972-221-5964
Deluxe Vegetable Peeler
Size: face 2″, overall 8 3/8″
Uses: A slightly larger version of our Vegetable Peeler, is designed to make big peeling tasks fast and simple.
To purchase this item, please call us at 972-221-5964
Ice Cream Scoop
Size: bowl 2 3/8″ x 2 3/8″, overall 9 1/4″
Uses: Its stub-nose end pushes through even the hardest-packed ice cream.
To purchase this item, please call us at 972-221-5964