Individual Knives
Carver / Boner Knife
Size: blade 6 5/8″, overall 11″
Uses: The flexible blade is perfect for carving bone-in meat at the table.
To purchase this item, please call us at 972-221-5964
6″ Bread Knife
Size: blade 6″, overall 10 3/8″
Uses: Cutting bread and any other food that’s crusty on the outside and tender in the middle.
To purchase this item, please call us at 972-221-5964
Cook’s Knife
Size: blade 6 1/4″, overall 10 7/8″
Uses: Minces and dices vegetables for soups, salads, casseroles and other recipes.
To purchase this item, please call us at 972-221-5964
French Chef Knife
Size: blade 8 1/2″, overall 13″
Uses: Serious cooks like the large cutting surface for mincing and dicing.
To purchase this item, please call us at 972-221-5964